Bohemian San Francisco Book

Published 1914

First edition  

While describing his dining experiences throughout "Bohemian San Francisco," Clarence Edwords paints an historic panorama of California cuisine with all its cosmopolitan influences. Best of all, he offers tantalizing recipes from many restaurants, such as Vesuvius, the Poodle Dog, Hang Far Low, Charlie's Fashion, the Good Fellows' Grotto. Culled from conversations with the master chefs of 1914 in "The City by the Bay."